I love an easy, healthy, and oh-so-filling Slow Cooker White Chicken Chili!
The beauty of this recipe is you need a few ingredients, dump them in the slow cooker, and let the flavors come together.
This recipe is a game-changer for busy days packed with nourishing ingredients for a fuss-free meal.
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Put together in minutes!
If I have 5 minutes in the morning (or during the day), I can put together this recipe with the help of a few shortcut items.
Tender cooked chicken, hearty white beans, zesty green chilies, verde salsa, green bell peppers.
The convenience of this recipe lies in its simplicity – toss everything in, set it, forget it, and return to a home filled with the irresistible aroma of comfort.
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Save time chopping
I don’t mind chopping a few ingredients, but after using my chopper, I am hooked! It is fun to chop, and the precision size of the pepper is perfection. Here is a link for the veggie chopper that I use for this recipe.
![](https://www.dailydietitian.com/wp-content/uploads/2024/01/veggie-chopper-1024x1024.jpg)
Eat for the week!
This recipe is great for lunch leftovers. I have frozen this chili in Pyrex containers for later use and it has worked well.
The heartiness of the beans, chicken, and veggies is satisfying and filling. I love to add the toppings like shredded cheese, tortilla chips, tortilla strips, or even some slices of avocado might go well.
![](https://www.dailydietitian.com/wp-content/uploads/2024/01/1-chicken-chili-1-1024x1024.jpg)
Filling and fast!
Enjoy this satisfying wholesome dish boasting over 30 grams of protein and 7 grams of fiber per serving, making it a filling and nutritious option for a quick and hearty meal.
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White Chicken Chili
Ingredients
- 2 cans white beans
- 1 can green chilis
- 1 jar salsa verde
- 3 cups cooked shredded chicken
- 1 box reduced sodium chicken broth (4 cups)
- 2 bell pepper, chopped
Instructions
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Place all ingredients in a slow cooker and cook on high for at least 4 hours. Enjoy!