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Who says salads have to be boring? This Fiesta Chicken Power Salad Bowl is the perfect balance of bold flavors, satisfying textures, and nutrient-rich ingredients that will keep you full and energized! With lean protein, healthy fats, and fiber, this salad is a smart choice for easy lunches and high-protein meals.

Why Youโ€™ll Love This Fiesta Salad Bowl

If youโ€™re looking for salad bowls that go beyond just lettuce and dressing, this one is for you! The combination of juicy fajita chicken, creamy avocado, crunchy blue corn tortilla chips, and zesty pico de gallo creates a fiesta in every bite. Plus, the cilantro dressing from Trader Joeโ€™s adds a fresh, tangy flavor that ties everything together.

Health Benefits of Key Ingredients

๐ŸŒŸ Chicken

  • A lean protein source that helps build and maintain muscle.
  • Keeps you feeling full and satisfied for longer.
  • Here are the chicken strips I used from Target.

๐Ÿฅ‘ Avocado or Guacamole

  • Loaded with heart-healthy fats and fiber to support digestion and satiety.
  • Provides essential vitamins and minerals like potassium.

๐Ÿ… Pico de Gallo

  • A fresh mix of tomatoes, onions, and cilantro, packed with antioxidants and vitamins.
  • Adds natural, low-calorie flavor without processed ingredients.

๐ŸŒฝ Tortilla Chips

  • Add a little crunch to your salad! Feel free to add your favorite – corn or blue corn tortilla chips!
  • Provides a delicious crunch without artificial additives.

๐ŸŒฟ Cilantro Dressing

  • A light, flavorful dressing without artificial preservatives.
  • Enhances the saladโ€™s taste while keeping it fresh and zesty.
  • If you can’t find the dressing from Trader Joes, I found a couple of cilantro dressings: Brianna’s, Primal Kitchen, and Bolthouse Farms.

Meal Prep & Storage Tips

  • Make-Ahead Option: Layer ingredients in a glass jar for meal prep. Keep tortilla chips separate until serving to maintain their crunch.
  • Storage: Store in the fridge for up to 3 days. Add dressing just before eating to keep the ingredients fresh.

Final Thoughts

This Fiesta Chicken Power Salad Bowl is the perfect balance of fresh, crunchy, creamy, and zesty! Itโ€™s easy to prepare, packed with nutrients, and completely satisfying. Whether you make it for lunch, dinner, or meal prep, this salad will keep you coming back for more.

Give it a try and let me know what you think! Would you add any extra toppings to make it your own?

Servings: 1

Description

This salad is incredibly easy to put together, especially if you use pre-cooked fajita chicken strips from Target. Just chop them up, toss everything together, and enjoy!

Ingredients

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Instructions

  1. Chop the fajita chicken strips into bite-sized pieces using kitchen shears.

  1. In a large salad bowl, add the chopped lettuce as the base. Layer on chicken, pico de gallo, shredded cheese, and avocado.

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  1. Sprinkle with crushed blue corn tortilla chips for crunch.

  1. Drizzle with cilantro dressing and toss everything together. Serve immediately and enjoy your Fiesta Chicken Power Salad Bowl!

Note

Meal Prep & Storage Tips

Make-Ahead Option: Layer ingredients in a glass jar for meal prep. Keep tortilla chips separate until serving to maintain their crunch.

Storage: Store in the fridge for up to 3 days. Add dressing just before eating to keep the ingredients fresh.

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Frequently Asked Questions

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Can I use a different protein instead of chicken?

Absolutely! You can swap the fajita chicken strips for grilled shrimp, ground turkey, or black beans for a plant-based option. If you need more iron in your diet, using beef instead of chicken is a great choice.

How can I make this salad ahead of time?

To prep in advance, layer the salad in a jar or airtight container. Start with the dressing at the bottom, followed by pico de gallo, chicken, and cheese. Keep the chips and avocado separate until you're ready to eat to maintain freshness and crunch.

What can I use if I donโ€™t have cilantro dressing?

If you canโ€™t find the Trader Joeโ€™s cilantro dressing or prefer another option, a simple mix of olive oil, lime juice, and a pinch of salt makes a great alternative. You can also use ranch or a creamy avocado dressing for a different flavor twist.

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