Source: Stacy Mitchell, RD, LD
1 lb Honey Suckle Breakfast Turkey Sausage
1 can Muir Glen fire roasted tomatoes, no-salt-added
1 can corn, rinsed and drained
1 can chili beans
1 1/2 cups chopped celery
Brown turkey sausage in a skillet. In a crock-pot add tomatoes, corn, beans and celery. Once ground turkey is cooked add it to the crock-pot. Place on LOW for 6 to 9 hours.
Super simple and notice we packed a ton of flavor in the turkey sausage, fire roasted tomatoes and chili beans! Dinner is done tonight and it very little time! Now I have time to do some laundry 🙂